PASSOVER ORDER FORM
EASTER ORDER FORM
New York Times, Food Notes by Florence Fabricant
Cook Books For Passover
"The tangy lemon-almond cake and the sumptuous chocolate-walnut torte dusted with cocoa from Bakery Soutine, 104 West 70th Street, make excellent finales for a seder, as do the coconut and almond macaroons."
Edible Easter Menagerie
"Fancifully decorated cakes in the shape of eggs are also available from Bakery Soutine, 104 West 70th Street, in many flavors. For example, the rich carrot-cake version, an adorable notion for Easter, serves eight."